Lunch

• Classic brunch board

  Omelette with cheddar, avocado toast, chicken toast, smoothie, salad and croissants (vegetarian option available)

  ( 1, 2, 3, 4, 12, 13 )

  285,-

• The "Bergenser" brunch board

  Omelette with cheddar, prawn toast, toast with smoked trout, salad, smoothie and croissants

  ( 1, 2, 3, 4, 6, 10, 11, 13 )

  295,-

• Skagen sandwich

  With prawns, crème fraîche, mayonnaise, roe, dill and lettuce

  ( 1, 2, 4, 6, 10 )

  265,-

• «Fjord» Sandwich

  Half & Half - smoked trout, omelette, green salad, hand-peeled shrimp, mayonnaise, cucumber, dill and roe

  265,-

• Chicken salad

  With chicken breast, parmesan, tomatoes, cucumber, croutons, crispy chicken skin and Cæsar dressing

  ( 1, 2, 3, 4, 13 )

  285,-

• Autumn Salad

  With beets, chèvre, walnuts, mixed greens and honey vinaigrette

  ( 1, 2, 3, 4, 13, 25 )

  285,-

• Chef's special

  Ask your server about the chef's delicious dish of the day.

  250,-

• Jerusalem Artichoke Soup

  With apple, Jerusalem artichoke chips and croutons

  ( 1, 2, 3, 9 )

  235,-

• Creamy Fish Soup

  With hand-peeled shrimp, fish, julienne vegetables and dill. Served with bread

  ( 1, 3, 6, 7, 9, 10 )

  345,-

• Fish & Chips

  With pea puree, tartar sauce, lemon, dill and fries

  ( 1, 2, 3, 4, 10, 13 )

  295,-

• Mussels

  With spiced tomato and basil sauce, crispy bacon, apple and dill. Served with bread and butter

  ( 2, 3, 6 )

  375,-

• Bjerck cheeseburger with fries

  Norwegian beef with cheddar, lettuce, tomatoes, red onion, pickled cucumber and Bjerck dressing

  ( 1, 2, 3, 4, 13 )

  295,-

Dessert

• Soft serve ice cream

  Choose between vanilla, raspberry sorbet or choose a combination of both. Served with berries, crumble and homemade chocolate sauce on the side

  ( 1, 2, 4 )

  155,-

• Crème Brûlée

  With a hint of cinnamon, served with fresh berries

  ( 1, 4 )

  165,-

Starters

• Scallops

  Pumpkin, leek and apple with soy, browned butter and herbs

  ( 1, 6, 11 )

  225,-

• Duck confit rillette

  With fig, apple, sherry vinegar, mustard cress, served with toast

  ( 3, 9, 13 )

  195,-

• Skagen

  Shrimp with crème fraîche, roe and herbs served with toast

  ( 1, 2, 4, 6, 10 )

  195,-

• Jerusalem artichoke soup

  With Jerusalem artichoke, mushrooms and tarragon

  ( 1, 2, 3, 9 )

  185,-

Mains

• Bjerck's "Prinsefisk"

  Cod with white asparagus, parsnip, prawns, crispy green kale, velouté, small potatoes and butter puffs

  ( 1, 2, 3, 10 )

  475,-

• Salmon tataki

  Served with avocado, tomato and pepperoncini, apple and soy syrup, golden rice with green curry and lime leaf

  ( 3, 10, 11, 13 )

  495,-

• Halibut chop (for 2 people)

  500 g halibut chop, shellfish sauce with shrimp and leek, lemon, dill, broccolini, cabbage and baked potatoes

  ( 1, 3, 6, 9, 10 )

  845,-

• Bjerck «Bacalao»

  Salted cod, olives, capers, bell pepper, garlic and potato cream

  ( 1, 3, 10 )

  515,-

• Fish and chips

  With pea puree, tartar sauce, fries, lemon and dill

  ( 1, 2, 3, 4, 9, 10 )

  425,-

• Mussels

  With spiced tomato and basil sauce, crispy bacon, apple and dill. Served with bread and butter

  ( 2, 3, 6 )

  375,-

• Chicken salad

  With grilled chicken breast, romaine lettuce, parmesan, tomatoes and Caesar dressing

  ( 1, 2, 3, 4, 9 )

  345,-

• Lobster pasta

  With lobster claw, shellfish sauce, tagliatelle, fennel and orange

  ( 1, 2, 3, 4, 6, 9 )

  525,-

• Beef sirloin

  Beef sirloin with fat cap, crispy onions, broccolini, mashed potatoes and mushroom sauce

  ( 1, 3 )

  545,-

• Pumpkin risotto

  With baked pumpkin, Brussels sprouts, pickled onions, basil and parmesan

  ( 1, 3 )

  395,-

• Bjerck cheeseburger with fries

  Norwegian beef with cheddar, romaine lettuce, tomatoes, red onion, pickled cucumber and Bjerck dressing

  ( 1, 2, 3, 4, 12, 13 )

  295,-

Dessert

• Soft serve ice cream

  Choose between vanilla, raspberry sorbet or choose a combination of both. Served with berries, crumble and homemade chocolate sauce on the side

  ( 1, 2, 4 )

  155,-

• Chocolate mousse

  Served with cherries and caramelized white chocolate

  ( 1, 4 )

  185,-

• Crème Brûlée

  Served with fresh berries

  ( 1, 4 )

  165,-

• «Tiramisu»

  With mascarpone, coffee, ladyfingers and chocolate

  ( 1, 2, 3, 15 )

  185,-